applesauce Recipe


Applesauce6 large cooking apples1 cup water1 (2 1/2-inch) stick cinnamon1/4 teaspoon ground nutmegPeel, core and thinly slice apples. Combine apples and water in a Dutch oven; bring to a boil. Cover, reduce heat, and simmer 45 minutes, stirring occasionally.Add cinnamon stick and nutmeg; cook, uncovered, over medium heat, stirring constantly, 15 minutes or until liquid is evaporated. Remove from heat; cool at least 30 minutes, and remove cinnamon stick.Position knife blade in food processor bowl; add half of apple mixture. Process 1 1/2 minutes or until smooth, scraping sides of processor bowl once. Repeat procedure with remaining apple mixture.Yields 3 1/4 cups.

Try other recipes similar to applesauce


red bean cake
hiranaka sukiyaki
miso shiru
castilian-style passover potato casserole
frozen banana cappuccino
applesauce
beet borsht
tu b'shvat fruitcake
menorah upside-down cake
sfratti

Try other recipes similar to applesauce

PR Incompetents Applesauce - Mets continue to embarrass themselves ...
Another day, another chance to get really ticked off at the three "bums" for skipping out on Walter Reed. Leading the way in sanctimony, as usual, is ...

Spoiler Alert Applesauce - Mets angry at players for skipping ...
The Amazins may have won their first consecutive game in forever, but let's be honest, a good controversy involving Carlos Beltran, Luis Castillo, and...

Chefdruck Musings: Comfort Food Appetizer: Corn Cakes with Apple Sauce
I ended up making these corn cakes with applesauce, literally pan frying them up as my guests walked in the door. They were everything an appet...

Applesauce Cereal
I figured out what's more pitiful then a cone head, post-op pup… A cone head, post-op pup locked in a crate. My hear literally broke for her this mo...

The Other Woman Cooks: Applesauce!
The applesauce does not need any further cooking; just keep it hot until you get enough made to fill the jars you will put into the canner Cann...